Mangiafuoco Benchtop Pizza Oven

  • Steel and 441 Stainless Steel Construction
  • Solid weld construction
  • Rock Based Insulation which will not break down Food Grade
  • Cooking Stones
  • 10-15 Min Preheat Time
  • Easy Setup
  • Portable

 

Mangiafuoco Oven features 80 x 60 cm cooking chamber. It comes complete with a wood- holder plate, fire tool, flue pipe and chimney top and removable stainless steel door for the cooking chamber. The fire surface is made of high quality refractory chamotte which is certified for food use.

The internal structure is made of stainless steel, while the external one is electro-galvanised steel treated with paints at high temperature for maximum resistance to heat, weather and rust. The insulation of the oven is made of natural rock wool that maintains temperature more efficiently and avoids the external structure becoming too hot.

Specifications

  • Model: PO510 / PS510
  • Fuel Type: Wood
  • Cooking chamber Dimensions: 800 x 600 (WxD)
  • External Dimensions (inc. chimney): 980 x 855 x 1960mm (WxDxH)
  • Trolley/Stand Dimensions: 980 x 780 x 800mm (WxDxH)
  • Hourly Consumption: 8kg
  • Average Heat output: 28.8mj/8kw
  • Smoke Temperature: 220
  • Chimney Diameter: 140mm
  • Weight: 133kg
  • Pizza Capacity: Three small (10″) pizzas | Two medium (12″) pizzas

Be sure to call us for expert advice, the best package deal and lowest prices. 

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